Tea Time: Alexia Cucumber & Cream Cheese Sandwiches

Name: Tea Time: Alexia Cucumber & Cream Cheese Sandwiches
Prep time: 5 min
Total time: 35 min
Yield: 35
Ingredients: 1 package Alexia® Waffle Cut Seasoned Fries (15 oz); 4 oz Cream Cheese, softened; 1 tablespoon Fresh Dill, finely chopped; 1/8 teaspoon Coarse Salt; 1/2 teaspoon Pink Peppercorns, lightly crushed; Ingredients (value 6) 2 Small English Cucumbers, sliced into ⅛” to thick rounds; Fresh dill, for garnish; Additional pink peppercorns, for finishing

Gourmet, Everyday™ tea sandwiches are served. Our Waffle Cut Seasoned Fries will help you turn this standard recipe into an absolute showstopper.

5min. Prep Time

35min. Total Time

5 SERVINGS

Ingredients

1 package Alexia® Waffle Cut Seasoned Fries (15 oz)
4 oz Cream Cheese, softened
1 tablespoon Fresh Dill, finely chopped
1/8 teaspoon Coarse Salt
1/2 teaspoon Pink Peppercorns, lightly crushed
Ingredients (value 6) 2 Small English Cucumbers, sliced into ⅛” to thick rounds
Fresh dill, for garnish
Additional pink peppercorns, for finishing

Directions

In a medium bowl, combine the softened cream cheese, fresh dill, coarse salt, and crushed pink peppercorns. Mix with spoon until smooth and evenly blended.
Cover and refrigerate for 20–30 minutes.
Prepare the waffle fries according to package directions.
Transfer the hot fries to a serving platter. Spoon chilled cream cheese over the fries.
Top with cucumber slices and then top with fresh dill and a light sprinkle of pink peppercorns. Serve immediately.