Game-Day Buffalo Rings
Alexia® Crispy Onion Rings meet buttery Buffalo heat for a bold, elevated take on a classic. Because even game-day staples can look and taste like showstoppers!
5min.
Prep Time
35min.
Total Time
5
SERVINGS
Ingredients
- 1 bag Alexia® Crispy Onion Rings (13.5 oz)
- 1 stick Unsalted Butter
- 2 tsp Garlic Powder
- 1 1/3 cups Hot Sauce
- 1 tbsp Honey
- A pinch of Cayenne Pepper (optional)
Directions
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Preheat oven to 400°F.
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Place onion rings on a large baking sheet lined with aluminum foil or parchment paper and cook according to the package directions.
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As onions cook and begin cooling, melt butter in a medium pan over low heat.
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Remove pan from heat, then whisk in garlic powder and room-temperature hot sauce. Your new sauce should form in about a minute.
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Place onion rings in a mixing bowl and slowly drizzle Buffalo sauce over them. With your hands, gently toss them in the sauce. Serve immediately with a sprinkle of cayenne pepper for extra heat.