Crinkle Cut Sweet Potato Fries with Sea Salt & Black Pepper

Sweet Potato Crinkle Cut Fries with Sea Salt & Black Pepper

These crispy Crinkle Cut Sweet Potato Fries are artfully seasoned with just the right balance of sea salt and cracked black pepper to deliver a delicious, savory crunch.
Available Sizes: 20oz
  • Preheat to 360°F (182°C).
  • Arrange frozen product in a single layer.
  • Cook according to the chart below; turn or shake product halfway through cooking time.
    Half bag: 12-13 minutes
    Full bag: 13-14 minutes
  • Preheat to 425°F (218°C).
  • Arrange frozen product in a single layer across an 11” x 17” baking sheet lined with aluminum foil or parchment paper.
  • Cook according to the chart below; turn product halfway through cooking time.
    Half bag: 15-17 minutes
    Full bag: 22-24 minutes
  • Air Fryer Prep >
    • Preheat to 360°F (182°C).
    • Arrange frozen product in a single layer.
    • Cook according to the chart below; turn or shake product halfway through cooking time.
      Half bag: 12-13 minutes
      Full bag: 13-14 minutes
  • Oven Prep >
    • Preheat to 425°F (218°C).
    • Arrange frozen product in a single layer across an 11” x 17” baking sheet lined with aluminum foil or parchment paper.
    • Cook according to the chart below; turn product halfway through cooking time.
      Half bag: 15-17 minutes
      Full bag: 22-24 minutes

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