DIPPING
SAUCES

Find your favorite French fry dipping sauce to accompany any Alexia creation. Or try our dipping sauces with any other snack.

Creamy Horseradish Sauce

Creamy Horseradish Sauce

A flavorful dip recipe combines mayonnaise with prepared horseradish and 2 kinds of paprika and ground pepper

5m
PREP TIME
25m
TOTAL TIME
18
SERVES

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Ingredients

 
 

2 cups mayonnaise

5 tablespoons prepared horseradish

1 tablespoon chopped garlic

1/2 teaspoon ground black pepper

1/2 teaspoon ground red pepper

1/2 teaspoon smoked paprika

1/2 teaspoon paprika

 
 

Directions

1

Stir together all ingredients in mixing bowl. Chill at least 20 minutes before serving.

2

Serve with ALEXIA® WAFFLE CUT FRIES or ONION RINGS, prepared according to package directions.

 
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Dipping Sauces

Find your favorite French fry dipping sauce to accompany any Alexia creation. Or try our dipping sauces with any other snack.

Creamy Horseradish Sauce

Creamy Horseradish Sauce

A flavorful dip recipe combines mayonnaise with prepared horseradish and 2 kinds of paprika and ground pepper

5m
PREP TIME
25m
TOTAL TIME
18
SERVES

 

Preparation

 
1

Stir together all ingredients in mixing bowl. Chill at least 20 minutes before serving.

2

Serve with ALEXIA® WAFFLE CUT FRIES or ONION RINGS, prepared according to package directions.

 

Goes Great With

Seasoned Waffle Cut Fries
star star star star star
 

Ingredients

2 cups mayonnaise

5 tablespoons prepared horseradish

1 tablespoon chopped garlic

1/2 teaspoon ground black pepper

1/2 teaspoon ground red pepper

1/2 teaspoon smoked paprika

1/2 teaspoon paprika

 

Nutrition

Creamy Horseradish Sauce

Serving Size: 18 servings (2 tablespoons each) ()
Servings per container: About
Calories from Fat:

 
% Daily Value*
Total Fat 20g 1%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 9mg 9%
Sodium 153mg 6%
Potassium 9mg 1%
 
Total Carbohydrate 2g 2%
Dietary Fiber 0g
Sugars 1
Protein 0g
 
Vitamin A 3%
Vitamin C 2%
Calcium 1%
Iron 1%
 

Ingredients: mayonnaise, prepared horseradish, chopped garlic, ground black pepper, ground red pepper, smoked paprika, and paprika