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Fries & Potatoes- Oven Fries with Olive Oil, Rosemary & Garlic
- House Cut Fries with Sea Salt
- Oven Reds with Olive Oil‚ Parmesan & Roasted Garlic
- Seasoned Waffle Cut Fries
- Crispy Seasoned Potato Puffs with Roasted Garlic & Cracked Black Pepper
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- Organic Fries & Potatoes
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& Puffs
- Appetizers & Onion Rings
- Potato & Vegetable Sautés
- Recipes & Tips
Harvest Sautés with Red Potatoes, Carrots, Green Beans, & Onions
Batonnet-cut carrots, whole green beans, and onions seasoned with a sage-infused oil blend are joined with Roasted Red Potatoes and finished with sage infused 100% olive oil in this tasty dish. Let it sidle up next to your favorite dish for a meal you won't soon forget.
0g Trans Fat per ServingPACKAGE SIZE: 14oz
| Serving Size: 1 cup (192g) |
| Servings per container: About 2 |
| Calories [per serving]: 240 |
| Calories from Fat: 140 |
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| Ingredients: Roasted Red Potatoes (Red Potatoes, Citric Acid [to retain natural color]), Carrots, Green Beans, Olive Oil, Onions, Contains 2% or Less of Each of the Following: Parsley, Salt, Natural Flavor, Sage, Black Pepper. |
